{"product_id":"kouki-kurouchi-santoku-16-5-cm-aogami","title":"Kouki Kurouchi Santoku 16,5 cm Aogami","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003eKouki Kurouchi Santoku 16.5 cm Aogami #2\u003c\/strong\u003e is a versatile Japanese kitchen knife designed for everyday work with vegetables, meat, and fish. The Santoku profile offers good control during slicing, chopping, and portioning, making it a practical main knife for both home and professional kitchens.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003eThe blade features an \u003cstrong\u003eAogami #2 carbon steel core\u003c\/strong\u003e, a respected Japanese steel known for excellent sharpness, easy sharpening, and strong edge retention. With a hardness of \u003cstrong\u003e62-63 HRC\u003c\/strong\u003e, the knife can take a keen and aggressive cutting edge suitable for precise food preparation. As this is a reactive carbon steel, the blade should be washed and dried carefully after use.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003eThe blade has a traditional \u003cstrong\u003eKurouchi finish\u003c\/strong\u003e, a dark, rustic surface left from the forging process. It gives the knife a distinctive handmade appearance and emphasizes its Japanese character. The carbon steel cladding reinforces the traditional construction, but like the core, it requires proper care.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003eThe cherry wood handle pairs naturally with the dark blade finish and gives the knife a warm, traditional look. The light ferrule adds contrast and balances the rustic character of the blade with a clean handle design.\u003c\/p\u003e\n\u003cp\u003eThe double bevel grind makes the knife comfortable for both right and left handed users. It is a strong choice for anyone looking for a Japanese Santoku with carbon steel performance, easy sharpening, and a traditional Kurouchi finish.\u003c\/p\u003e\n\u003ch3\u003e\u003cem\u003eSpecifications\u003c\/em\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Kouki\u003cbr\u003e\u003cstrong\u003eCountry of manufacture:\u003c\/strong\u003e Japan\u003cbr\u003e\u003cstrong\u003eKnife type:\u003c\/strong\u003e Santoku\u003cbr\u003e\u003cstrong\u003eBlade length:\u003c\/strong\u003e 16.5 cm\u003cbr\u003e\u003cstrong\u003eOverall length:\u003c\/strong\u003e 30.3 cm\u003cbr\u003e\u003cstrong\u003eBlade height at heel:\u003c\/strong\u003e 4.7 cm\u003cbr\u003e\u003cstrong\u003eBlade height mid:\u003c\/strong\u003e 4.6 cm\u003cbr\u003e\u003cstrong\u003eSpine thickness at heel:\u003c\/strong\u003e 3.9 mm\u003cbr\u003e\u003cstrong\u003eSpine thickness mid:\u003c\/strong\u003e 2.0 mm\u003cbr\u003e\u003cstrong\u003eHandle length:\u003c\/strong\u003e 12.7 cm\u003cbr\u003e\u003cstrong\u003eHandle:\u003c\/strong\u003e cherry wood, light ferrule\u003cbr\u003e\u003cstrong\u003eSteel:\u003c\/strong\u003e Aogami #2 core, carbon steel cladding\u003cbr\u003e\u003cstrong\u003eBlade finish:\u003c\/strong\u003e Kurouchi\u003cbr\u003e\u003cstrong\u003eHardness:\u003c\/strong\u003e 62-63 HRC\u003cbr\u003e\u003cstrong\u003eGrind:\u003c\/strong\u003e double bevel\u003cbr\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 117 g\u003c\/p\u003e","brand":"Kouki","offers":[{"title":"Default Title","offer_id":62752787431754,"sku":"KKS165AOGAMI","price":425.0,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0946\/3450\/8618\/files\/4cbc6c648ac9c0d8491d01e6a03f8c3c.jpg?v=1784302850","url":"https:\/\/knivesofjapan.com\/da\/products\/kouki-kurouchi-santoku-16-5-cm-aogami","provider":"knivesofjapan.com","version":"1.0","type":"link"}