{"product_id":"yoshimi-kato-bunka-17-cm-damascus-vg-10-rosewood","title":"Yoshimi Kato Bunka 17 cm Damascus VG-10 rosewood","description":"\u003cp\u003eThe \u003cstrong\u003eYoshimi Kato Bunka 170 mm Damascus VG-10 Rosewood\u003c\/strong\u003e is a versatile Japanese Bunka knife designed for precise preparation of vegetables, meat and fish. Its distinctive pointed profile provides excellent control for detailed cutting tasks, while the compact 171 mm blade length makes it highly practical for everyday kitchen use with small and medium ingredients.\u003c\/p\u003e\n\n\u003cp\u003eThe blade features a \u003cstrong\u003eVG-10 stainless steel core\u003c\/strong\u003e, one of the most widely used Japanese stainless steels for high quality kitchen knives. It offers good corrosion resistance, easy maintenance and reliable edge retention. Hardened to approximately \u003cstrong\u003e61 +\/- 1 HRC\u003c\/strong\u003e, the blade supports a refined cutting geometry while maintaining good durability during daily use. Stainless steel cladding further improves corrosion resistance and simplifies maintenance.\u003c\/p\u003e\n\n\u003cp\u003eThe blade is constructed with a \u003cstrong\u003e63-layer Damascus structure\u003c\/strong\u003e and finished with a \u003cstrong\u003edark Damascus surface\u003c\/strong\u003e. This layered construction creates a distinctive appearance while highlighting traditional Japanese craftsmanship. The thin geometry, \u003cstrong\u003edouble bevel edge\u003c\/strong\u003e and carefully balanced blade profile provide smooth cutting performance and excellent precision.\u003c\/p\u003e\n\n\u003cp\u003eThe \u003cstrong\u003eoval rosewood handle\u003c\/strong\u003e is fitted with a durable \u003cstrong\u003epakka wood ferrule\u003c\/strong\u003e. Natural materials provide a comfortable grip and elegant appearance, while maintaining practicality for everyday kitchen work. With a weight of only 122 g, the knife remains lightweight, agile and easy to control during detailed cutting.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Yoshimi Kato\u003cbr\u003e\u003cstrong\u003eCountry of manufacture:\u003c\/strong\u003e Echizen, Fukui, Japan\u003cbr\u003e\u003cstrong\u003eKnife type:\u003c\/strong\u003e Bunka\u003cbr\u003e\u003cstrong\u003eBlade length:\u003c\/strong\u003e 17.1 cm\u003cbr\u003e\u003cstrong\u003eOverall length:\u003c\/strong\u003e 31.8 cm\u003cbr\u003e\u003cstrong\u003eBlade height at heel:\u003c\/strong\u003e 4.6 cm\u003cbr\u003e\u003cstrong\u003eBlade height at center:\u003c\/strong\u003e 4.4 cm\u003cbr\u003e\u003cstrong\u003eBlade thickness at heel:\u003c\/strong\u003e 2.0 mm\u003cbr\u003e\u003cstrong\u003eBlade thickness at center:\u003c\/strong\u003e 2.0 mm\u003cbr\u003e\u003cstrong\u003eHandle length:\u003c\/strong\u003e 12.7 cm\u003cbr\u003e\u003cstrong\u003eHandle:\u003c\/strong\u003e oval rosewood, pakka wood ferrule\u003cbr\u003e\u003cstrong\u003eSteel:\u003c\/strong\u003e VG-10 stainless steel core, stainless steel cladding\u003cbr\u003e\u003cstrong\u003eBlade finish:\u003c\/strong\u003e dark Damascus, 63 layers\u003cbr\u003e\u003cstrong\u003eHardness:\u003c\/strong\u003e 61 +\/- 1 HRC\u003cbr\u003e\u003cstrong\u003eEdge grind:\u003c\/strong\u003e double bevel\u003cbr\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 122 g\u003c\/p\u003e","brand":"Yoshimi Kato","offers":[{"title":"Default Title","offer_id":62814258954570,"sku":"YKKBU17DVG10R","price":1160.0,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0946\/3450\/8618\/files\/043b2bb7bd6f7db3dfe77b663ac99324.jpg?v=1785171433","url":"https:\/\/knivesofjapan.com\/nl\/products\/yoshimi-kato-bunka-17-cm-damascus-vg-10-rosewood","provider":"knivesofjapan.com","version":"1.0","type":"link"}