{"product_id":"nigara-hamono-vgxeos-kurouchi-gyuto-21-cm-ebony","title":"Nigara Hamono VGXEOS Kurouchi Gyuto 21 cm Ebony","description":"\u003cp\u003eThe \u003cstrong\u003eNigara Hamono VG-XEOS Kurouchi Gyuto 210 mm Ebony\u003c\/strong\u003e is a Japanese chef's knife designed for a wide range of kitchen tasks, including cutting meat, fish, vegetables and preparing larger ingredients. The Gyuto profile combines the versatility of a classic chef knife with Japanese blade geometry, offering excellent control, precision and comfortable handling.\u003c\/p\u003e\n\n\u003cp\u003eThe blade features a \u003cstrong\u003eVG-XEOS stainless steel core\u003c\/strong\u003e developed for high edge retention, wear resistance and stable cutting performance. Hardened to approximately \u003cstrong\u003e63 +\/- 1 HRC\u003c\/strong\u003e, it allows a thin blade geometry while maintaining reliable edge stability. The stainless steel core and stainless cladding provide excellent corrosion resistance and make the knife easier to maintain during intensive kitchen use.\u003c\/p\u003e\n\n\u003cp\u003eThe blade combines a \u003cstrong\u003eTsuchime hammered finish\u003c\/strong\u003e with a \u003cstrong\u003eDamascus pattern\u003c\/strong\u003e, creating a distinctive handcrafted appearance. The hammered surface helps reduce food sticking during cutting, while the layered finish adds character to the blade. The refined geometry, \u003cstrong\u003edouble bevel edge\u003c\/strong\u003e and balanced thickness provide smooth cutting performance and precise control.\u003c\/p\u003e\n\n\u003cp\u003eThe \u003cstrong\u003eoctagonal ebony handle\u003c\/strong\u003e is fitted with a \u003cstrong\u003ebuffalo horn ferrule\u003c\/strong\u003e. These natural materials emphasize the traditional Japanese design while providing a secure and comfortable grip. With a weight of 179 g, the knife offers stable handling and excellent balance when working with larger quantities of ingredients.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Nigara Hamono\u003cbr\u003e\u003cstrong\u003eCountry of manufacture:\u003c\/strong\u003e Aomori, Japan\u003cbr\u003e\u003cstrong\u003eKnife type:\u003c\/strong\u003e Gyuto\u003cbr\u003e\u003cstrong\u003eBlade length:\u003c\/strong\u003e 21.1 cm\u003cbr\u003e\u003cstrong\u003eOverall length:\u003c\/strong\u003e 35.4 cm\u003cbr\u003e\u003cstrong\u003eBlade height at heel:\u003c\/strong\u003e 4.8 cm\u003cbr\u003e\u003cstrong\u003eBlade height at center:\u003c\/strong\u003e 4.2 cm\u003cbr\u003e\u003cstrong\u003eBlade thickness at heel:\u003c\/strong\u003e 2.3 mm\u003cbr\u003e\u003cstrong\u003eBlade thickness at center:\u003c\/strong\u003e 2.3 mm\u003cbr\u003e\u003cstrong\u003eHandle length:\u003c\/strong\u003e 12.8 cm\u003cbr\u003e\u003cstrong\u003eHandle:\u003c\/strong\u003e octagonal ebony, buffalo horn ferrule\u003cbr\u003e\u003cstrong\u003eSteel:\u003c\/strong\u003e VG-XEOS stainless steel core, stainless steel cladding\u003cbr\u003e\u003cstrong\u003eBlade finish:\u003c\/strong\u003e Tsuchime (hammered), Damascus\u003cbr\u003e\u003cstrong\u003eHardness:\u003c\/strong\u003e 63 +\/- 1 HRC\u003cbr\u003e\u003cstrong\u003eEdge grind:\u003c\/strong\u003e double bevel\u003cbr\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 179 g\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":62814197678410,"sku":"NHVGXEOSGY21BUF","price":1605.0,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0946\/3450\/8618\/files\/dc2345ff5a9c09bdc349ff8612b762f7.jpg?v=1785170154","url":"https:\/\/knivesofjapan.com\/ro\/products\/nigara-hamono-vgxeos-kurouchi-gyuto-21-cm-ebony","provider":"knivesofjapan.com","version":"1.0","type":"link"}