Hado Ginsan K-Santoku 180 mm Silver #3

The Hado Ginsan Santoku multi-purpose kitchen knife with a 180 mm blade is the perfect tool for chopping and slicing, offering not only exceptional functionality, but also an attractive, dark blade that makes working with it a pure delight.

The unique Hado Ginsan series of kitchen knives is renowned for its precision handcrafting. Shogou Yamatsuka is responsible for forging the blades, while Tadataka Maruyama is responsible for finishing and sharpening. The blade is made of Ginsan (Silver #3) steel, and the core is surrounded by stainless steel cladding. The hardening gives the blade an impressive hardness of 62-63 HRC. This, combined with the heat treatment of the steel, makes them exceptionally easy to sharpen. In addition, each knife retains its incredible sharpness for a long time. The octagonal handle is made of beautiful walnut wood, which further emphasizes the product's handiness and elegance.

Hado Japanese kitchen knives are especially recommended for professional chefs who expect the highest quality and functionality. They are also an excellent choice for home cooking enthusiasts who appreciate the craftsmanship of Japan.

Specifications:

Type: Santoku knife
Blade length: 180 mm
Total length: 318 mm
Blade height: 45 mm
Blade thickness: 2 mm
Handle: octagonal, walnut wood
Steel: Ginsanko core (Silver #3), stainless steel cladding
HRC: 62-63
Grind: double bevel
Weight: 155 grams
Blacksmith: Shogou Yamatsuka
Sharpener: Tadataka Maruyama