Seki Kanetsugu Bread Knife 26 cm Pankiri
- Regular price
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€43,00 EUR - Regular price
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- Sale price
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€43,00 EUR
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Designed for smooth cutting rather than sawing, the 260 mm blade bread knife is ideal for slicing both large loaves and delicate sourdough bread. Its elongated blade provides a wide range of cutting movements, resulting in precise and clean cuts.
The Pankiri (パン切り) knife adds a Japanese touch to the classic bread cutting tool. The name “Pankiri” comes from the Japanese words “Pan,” meaning bread, and “Kiri,” meaning to cut. The distinctive, long, serrated blade is specially designed for cutting bread, but its use is versatile – it also works well for cutting soft fruits and vegetables.
The Seki Kanetsugu (関 兼次) factory combines centuries-old traditions of forging Japanese Samurai swords, dating back 700 years, with the innovative achievements of modern technology in the production of knives.
Specifications:
Type: Bread knife / Pankiri
Blade: Molybdenum-vanadium steel
Handle: wood
Hardness: 57-58 HRC +/- 1
Total length: 38 cm
Blade length: 26.0 cm
Weight: approx. 114 g