Tsunehisa Gyuto 18 cm VG-1

The Tsunehisa Gyuto 18 cm VG-1 is a professional Japanese chef's knife that will work well in any kitchen, both for experienced cooks and those just starting their adventure with cooking. As a Gyuto knife, it is a versatile tool designed for cutting, chopping, and dicing a wide range of products, from meat and fish to vegetables and fruits. Its 18 cm blade length allows for precise cutting, making it ideal for everyday kitchen tasks that require both dexterity and durability.

The knife blade is made of VG-1 steel, a type of stainless steel that combines corrosion resistance and high hardness of 61+/-1 HRC. Thanks to these properties, the knife retains its sharpness for a long time, making it extremely durable and efficient. The Migaki-style finish gives the blade an elegant, shiny appearance that highlights the high quality of the materials used in its production. VG-1 steel is also easy to sharpen, allowing it to maintain perfect sharpness for many years.

The knife handle is made of Pakka wood, which is not only durable but also comfortable to use. The 11.5 cm handle length ensures a comfortable grip, allowing for precise knife maneuvering, even during intensive use. Thanks to its appropriate length, the Tsunehisa Gyuto 18 cm VG-1 Knife fits perfectly in the hand, ensuring comfort and control with every cut.

The knife weighs 152 g, which makes it light enough to be comfortable for long-term use, yet sturdy enough to handle more demanding tasks. Double bevel sharpening makes the knife suitable for both right- and left-handed users, making it an even more versatile tool in the kitchen. The Tsunehisa Gyuto 18 cm VG-1 is an investment in quality and performance that will serve you for many years, retaining its functionality and aesthetic appearance.

Specifications:

Brand: Tsunehisa
Origin (Made in): Japan
Knife type: Gyuto
Blade length: 18.0 cm
Total knife length: 30.0 cm
Blade width at the handle: 4.3 cm
Blade width in the middle: 3.6 cm
Blade thickness at the handle: 1.9 mm
Blade thickness in the middle: 1.9 mm
Handle length: 11.5 cm
Handle: pakka wood
Steel: VG-1 core (stainless), stainless steel cladding
Blade finish: Migaki
Hardness: 61+/-1 HRC
Grind: double bevel
Weight: 152 g