





Seki Kanetsugu Heptagon Bread Knife 21 cm
The 21 cm bread knife from the Seki Kanetsugu Heptagon Series is a specialized tool designed for precise cutting of both hard and soft bread. Thanks to its long blade and serrated edge, the knife is ideal for cutting loaves without crushing them, ensuring even slices. VG-10 steel guarantees durability, rust resistance, and ease of sharpening, making the knife reliable for everyday use.
The blade has a hammered finish and a layered structure, which increases its strength and resistance to damage. The polished surface of the blade reduces cutting resistance, ensuring ease of use. The Pakka wood handle provides a secure and ergonomic grip, and its durability makes the knife comfortable to use, even for prolonged cutting. The 21 cm bread knife is the perfect tool for everyday use in the kitchen, both at home and in professional settings.
Specifications:
Brand: Seki Kanetsugu
Origin (Made in): Japan
Knife type: Pankiri - Bread knife
Blade length: 20.8 cm
Total knife length: 35.5 cm
Blade width at the handle: 3.0 cm
Blade width in the middle: 2.7 cm
Blade thickness at the handle: 2.0 mm
Blade thickness in the middle: 2.0 mm
Handle length: 13.5 cm
Handle: impregnated pakka wood
Steel: VG-10 steel core (stainless), stainless steel cladding
Blade finish: Tsuchime (hammered)
Hardness: 61+/-1 HRC
Grind: double bevel
Weight: 113 g

