





The 80 mm Petty Knife from the Ohishi VG-5 Collection is an indispensable tool in every kitchen. Agile and versatile, it is perfect for precision kitchen work. Its thin, tapered blade and delicate tip allow you to achieve the highest standards when preparing food. Its optimal weight and balance make it a real delight to work with.
The Ohishi VG-5 series knives are renowned for their combination of functionality and aesthetics. The blade, forged from VG-5 steel, has an excellent hardness of 59-60 HRC, ensuring long-lasting sharpness and durability. Stainless steel cladding protects the core from corrosion while maintaining high cutting quality. The handle, made of impregnated dark Pakka wood, guarantees durability and moisture resistance, and its ergonomic shape ensures comfort and stability of grip, which is crucial for intensive work.
If you are looking for handmade, Japanese, stainless steel kitchen knives, the Ohishi VG-5 series is worth considering. These products can meet the most demanding culinary challenges, serving not only as a tool, but also as an expression of Japanese culinary craftsmanship and tradition. Ohishi VG-5 knives are synonymous with durability and elegance, deserving a place in every professional kitchen.
Specifications:
Brand: Ohishi
Origin (Made in): Japan
Knife type: Petty knife
Blade length: 8.0 cm
Total knife length: 19.0 cm
Blade width at the handle: 2.0 cm
Blade width in the middle: 1.6 cm
Blade thickness at the handle: 1.7 mm
Blade thickness in the middle: 1.6 mm
Handle length: 10.6 cm
Handle: pakka wood
Steel: VG-5 core (stainless), stainless steel cladding
Blade finish: Migaki
Hardness: 59-60 HRC
Grind: double bevel
Weight: 72 g

