Ohishi Santoku 18 cm Migaki VG-5

The 180 mm Ohishi VG-5 Santoku Knife is a versatile kitchen ally, enabling you to perform a wide range of culinary tasks. It is a knife valued for its perfect combination of utility and aesthetics, with a blade forged from VG-5 steel.

The hardness of the blade, ranging from 59 to 60 HRC, guarantees its durability and long-lasting sharpness. Special stainless steel protective cladding protects the core of the knife, preventing corrosion while maintaining its exceptional cutting quality. The handle, made of permanently impregnated Pakka wood, is not only water-resistant, but also provides a secure and comfortable grip thanks to its ergonomic shape, which is invaluable during prolonged use.

The Ohishi VG-5 Knife Series is the perfect choice for those looking for handmade Japanese stainless steel knives. These knives represent the highest quality that will meet the expectations of even the most demanding chefs, being not only functional tools, but also a reflection of the craftsmanship and rich tradition of Japanese culinary art. The elegance and durability of Ohishi VG-5 knives make them a worthy addition to any professional kitchen space.

Specifications:

Brand: Ohishi
Origin (Made in): Japan
Knife type: Santoku knife
Blade length: 18.0 cm
Total knife length: 30.0 cm
Blade width at the handle: 4.7 cm
Blade width in the middle: 4.2 cm
Blade thickness at the handle: 1.9 mm
Blade thickness in the middle: 1.6 mm
Handle length: 11.6 cm
Handle: pakka wood
Steel: VG-5 (stainless), stainless steel cladding
Blade finish: Migaki
Hardness: 59-60 HRC
Grind: double bevel
Weight: 159 g